I've been cooking a lot less because my mom is now head chef back at home :P Also, I've been super busy finishing up the spring semester (congrats class of 2020!) Soooooo, after a very long break without any posts, I'm back and will post new recipes in the near future :-)
P.S. Got leftover veggies? Make red Thai curry! I usually use the Trader Joe's sauce and add coconut milk!
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