Lazy dinner right here for a family of 3-4 people.
Ingredients:
Kale (1 bunch)
Tomatoes (4)
Garlic (8-10 cloves)
Olive oil
Red pepper flakes
Salt
Pepper
Parmesan cheese
Pasta
Basil (5-10 leaves)
Directions:
Cook pasta "al dente" according to directions. (Save the pasta water.)
Chop garlic finely/crush.
Roughly chop tomatoes and kale.
Add about 1-2 tablespoons of olive oil to a pan on medium heat.
Add garlic and red pepper flakes.
Add tomatoes. Let cook for about 10-15 minutes.
Add kale.
Add cooked pasta and about half a cup of pasta water.
Add parmesan until you're happy with its creaminess and a sauce forms.
Add basil leaves.
Add salt and pepper to taste.
Give it one last stir, serve, and top with parmesan cheese!
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