Tostadas

A weekly staple!! Very forgiving and easy recipe that can be made with SO many variations.

Base: Tostada

Protein:

1. Beans

2. Vegetables (Bell pepper, onion, zucchini, spinach and yellow squash)

*I vary the veggies greatly with whatever I have on hand.

*Also great with chicken!

Toppings: Salsa, cheese, sour cream, guacamole, pico...the possibilities are endless!!